WGBH | Food & Wine

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EMILY ROONEY SHOW

Somerville Bar Moves to Serve Only Local Brews

Some local restaurants like Johnny D's in Somerville are making a move to only serve local, craft beers. Not only is it better tasting, it's good business.

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A TASTE OF WGBH

WGBH Artisan Food & Wine Festival

This September come to the WGBH Boston studios for a three-day food and wine festival. Featuring over 100 wineries, local chefs and restaurants, guests can sample artisanal foods and produce and learn more about green, sustainable practices.

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The Weekend Daily Dish

Soft Chicken Tacos with the Works

By Susie Middleton

If you’ve got leftover roasted chicken or a cooked rotisserie chicken, then soft chicken tacos are only minutes away from your dinner table.

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The Weekend Daily Dish

Jamaican-Spiced Pumpkin Pie

By Susie Middleton

Coconut milk and spiced rum add an unusual and delicious twist to everyone’s favorite Thanksgiving dessert – pumpkin pie!

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More Food & Wine

Thank The Patron Saint Of Bakers For This Cake Today

Pictures of Saint Honore or (Saint Honoratus) from church iconography reinforce his baker background. He's holding his wooden peel, often with a few delicious-looking loaves of crusty French bread nearby. - READ MORE

From Science Fiction To Fact, Robots Are Coming To A Farm Near You

Farm robots are here, not just in Star Wars. Some dairies already use milking machines that clean udders and monitor cow health, plus do the milking, and a fully automated tractor is coming out this fall. - READ MORE

Vermont Beer Makers Bring Back Old-Time Maple Sap Brews

Boiling down the last of the season maple sap and brewing a strong dark beer to share in the summer was a common tradition on Vermont farms a couple of generations ago. The practice had all but died out, but is being revived now, thanks to a handful of local brewers. - READ MORE